It’s hard to argue with a steak that’s nicknamed the “baseball cut.” Top sirloin steaks are big, thick, flavorful, and forgiving. The Butcher Shoppe’s center cut top sirloin steaks are cut from AAA Canadian-raised beef that’s aged for a minimum of 30 days. These are true center-cut steaks, completely cleaned and denuded before they’re portioned—something you won’t find in stores. Best of all, our butchers hand cut our top sirloin steaks custom to order. If you’re looking for top sirloin steaks in the Toronto area, order online today for pick up or delivery from The Butcher Shoppe!
Enjoy your top sirloin steaks with potatoes and greens or your favorite mushroom sauce (maybe a big glass of big malbec if the mood is right).
Look for a really good garlic butter recipe. In all honestly, you can cook one heck of a top sirloin steak on the grill, pan, or broiler—it won’t dry out on you. Top sirloin steak can be prepared many ways and brings its own unique flavor—it’s a meat lover’s staple for a reason.
You cannot copy content of this page
